Frequently asked questions

Equipment (including the dispenser for cart/express), branding, uniforms, training, launch marketing kit and ongoing field support. Exact inclusions vary by format - cart, express or flagship.

5% royalty on monthly revenue plus 2% marketing fund. Territory protection of 3 km radius on standard agreements. Full details are on the franchise cost page.

Live express outlets report 10-14 month payback on average with ~65% gross margin. Use the profit estimator on this page to model your city and daily volume.

Yes. Our team evaluates footfall, visibility, utilities and competition. We share a site checklist before agreement signing.

Multi-unit partnerships are available for operators who successfully launch their first outlet and meet performance benchmarks.

Arre Foods is a premium Indian street food franchise born in Chakia, Bihar. We specialise in Arre Puchka (pani puri), Arre Chaat and Arre Momo - built around a viral dispenser, standardized SOPs and a branded cart franchise model.

Cart formats start from ₹1.1 Lakh (₹1,10,000). Express outlets run ₹8-12 lakh and flagship dine-in formats ₹18-30 lakh. See the full breakdown on our franchise cost page.

No prior restaurant experience is required. We train every partner on recipes, hygiene, speed and customer experience through a 7-14 day program and documented SOPs.

Our dispenser portions and fills six puris in one motion - no hand contact, consistent taste, and a visual moment customers film and share. It is included in every cart and express package.

Most partners launch in 45-60 working days from agreement - covering site finalization, fit-out, equipment install, training and opening-week marketing.

Yes. Every Arre Puchka franchise package includes the patented 6-puri dispenser, installation, calibration and maintenance support.

Cart formats can lead with Arre Puchka; express and flagship formats serve the full menu including Arre Chaat and Arre Momo for higher ticket size.

No hand contact with puri during service, daily water quality checks, colour-coded prep tools and documented cleaning SOPs every shift.

Always assembled fresh after the order. We never hold pre-mixed chaat - crunch and taste depend on it.

Bhel puri, sev puri, aloo tikki, dahi papdi, Raj Kachori, Basket Chaat and Tokri Chaat - plus puchka and momo on full-format outlets.

Prep counter, drainage, ingredient bins, chutney station and display setup. Express formats include full kitchen fit-out support.

Steamed, pan-fried, tandoori and Afghani momo - with veg and non-veg fillings. Afghani momo is our highest repeat-order SKU.

Yes. Recipes and packaging are optimized for Swiggy and Zomato. We help with listing setup and menu photography.

Minimum 80 sq.ft. for steamer, fryer and cold prep. Gas or commercial induction as per local norms.

In Chakia, West Champaran, Bihar - as a single puchka cart built around a handmade dispenser prototype that went viral on social media.

We design operations so outlets run on trained staff following SOPs - not dependent on a single master chef. Recipes, batch sizes and prep cycles are documented and repeatable.

Partners receive full operational recipes and prep guides during training. We do not publish proprietary formulations publicly, but every outlet runs the same standardized system.

Yes. Arre Foods is FSSAI certified, GST registered and trademark protected. Partners receive compliance guidance during onboarding.

Our franchise team responds within 24 hours on business days. For faster processing, use the apply form on the franchise page with your city and budget ready.

Yes - visits to Chakia HQ can be arranged by appointment. WhatsApp or email us to schedule a site and dispenser demo.

Call or WhatsApp us on the number listed on this page. Franchise-specific queries go to [email protected]; general support to [email protected].